Join us March 19 from 4:30 to 6:30 p.m. for Sourdough with Allison Hartman, a hands-on introduction to caring for a sourdough starter and baking with two different methods. Each participant will take home a small sourdough starter. Seating is limited to 15 guests. RSVP to Adrienne at 937.497.6543 to reserve your spot.





